Akatoa Palm-Infused Agushi Gold
A rich blend of melon seed soup enhanced with palm oil and traditional seasoning, delivering bold color and depth, served with local sides.
Kontomire Palava Sauce Bowl
Creamy palava sauce made from cocoyam leaves and palm oil, deeply comforting and flavorful.
Akatoa Assorted Agushi Feast
A luxurious agushi soup prepared with fish, beef, wele, and crab, slow-simmered for bold, layered flavor and served with local swallows.
Akatoa Grand Assorted Okro
A luxurious okro stew loaded with fish, beef, crab, and wele, simmered to deep Ghanaian perfection and served with banku.
Ocean Crest Emutuo Delight (Tuna/Salmon)
Fluffy rice balls paired with aromatic tuna or salmon soup for a refined traditional meal.
Asanka Soup Refill
An extra serving of your chosen traditional soup, perfect for enhancing your meal.
Savannah Goat Agushi Delight
Creamy agushi soup cooked with tender goat meat and Ghanaian spices, served hot with fufu or banku.